Research and development of technology for the production of yoghurt enriched with cereal b-glucan, dissertation for a scientific degree of doctor of philosophy; specialty 181 - food technology
Qu Xiaoqing | |||
| Research and development of technology for the production of yoghurt enriched with cereal b-glucan: dissertation for a scientific degree of doctor of philosophy; specialty 181 - food technology / Qu Xiaoqing ; scientific supervisor Yuliya Nazarenko. — SUMY: SNAU, 2022 | |||
| УДК 637.146.3 | |||