<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Бібліотека СНАУ Search for 'au:Xu ']]> </title> <link> https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-search.pl?idx=&#38;q=au%3AXu%20&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-search.pl?idx=&#38;q=au%3AXu%20&#38;sort_by=relevance&#38;format=rss"/> <description> Search results for 'au:Xu ' at Бібліотека СНАУ </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-search.pl?idx=&#38;q=au%3AXu%20&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="idx%3D%26q%3Dau%253AXu%2520" startPage="" /> <item> <title> Anti-inflammatory effect and mechanism of chlorogenic acid extract from taraxacum officinale on lta-induced mastitis in dairy cows : dissertation submitted for a scientific degree of doctor of philosophy; specialty 211 - veterinary medicine </title> <dc:identifier>ISBN: </dc:identifier> <link>https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-detail.pl?biblionumber=121057</link> <description> <p> By Ping Xu.<br /> Sumy SNAU 2022 </p> <p> <a href="https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-reserve.pl?biblionumber=121057">Place hold on <em>Anti-inflammatory effect and mechanism of chlorogenic acid extract from taraxacum officinale on lta-induced mastitis in dairy cows</em></a> </p> </description> <guid>https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-detail.pl?biblionumber=121057</guid> </item> <item> <title> Development of technology of fermented milk drinks enriched with dietary fibers : Dissertation for a scientific degree of doctor of philosophy; specialty 181-food technology </title> <dc:identifier>ISBN: </dc:identifier> <link>https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-detail.pl?biblionumber=121729</link> <description> <p> By Qin Xuanxuan ; scientific supervisor Maryna Mykhaylivna Samiluk.<br /> SUMY SNAU 2023 .<br /> 160с. </p> <p> <a href="https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-reserve.pl?biblionumber=121729">Place hold on <em>Development of technology of fermented milk drinks enriched with dietary fibers</em></a> </p> </description> <guid>https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-detail.pl?biblionumber=121729</guid> </item> <item> <title> Advances in research on mechanism and function of antimicrobial peptides : dissertationsubmitted for a scientifie degree of doctor of philosophy; specialty 211 - veterinary medicine </title> <dc:identifier>ISBN: </dc:identifier> <link>https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-detail.pl?biblionumber=121059</link> <description> <p> By Xueqin Zhao ; кер. роботи Hanna Fotina.<br /> Sumy SNAU 2022 </p> <p> <a href="https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-reserve.pl?biblionumber=121059">Place hold on <em>Advances in research on mechanism and function of antimicrobial peptides</em></a> </p> </description> <guid>https://newlibrary.snau.edu.ua/cgi-bin/koha/opac-detail.pl?biblionumber=121059</guid> </item> </channel> </rss>
