TY  - BOOK
AU  - Fang Wang
AU  - Sukmanov, Valerii
TI  - Improving the quality of bean dregs by physical methodsduring its use in bakery technology
PY  - 2023///
CY  - SUMY
PB  - SNAU
KW  - Научное издание
KW  - 664.681.1
ER  -