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Technology of semi-finished product from dried beetroot, pretreated by freeze-thaw method and food products using it, dissertationfor a scientific of doctor of philosophy; specialty 181 - food technology

     Liu Yan

Technology of semi-finished product from dried beetroot, pretreated by freeze-thaw method and food products using it: dissertationfor a scientific of doctor of philosophy; specialty 181 - food technology / Liu Yan ; керівник роботи Anna Helikh. — Sumy, 2023. — 224с.

УДК 635.11

ІБВ — 635.11 / L-82 [246/д]